Bringing in the Crop

We have had a lovely fall in Minnesota this year. Usually by now all of the tender plants have long since wilted or been zapped by bitter overnight frosts. This year our tomato plants and impatiens are still blooming-- or at least for those people who have continued to water them. Mine grow in spite of a lack of regular watering, weeding or much tending. We've been busy watching the turkeys run around the neighborhood, right?
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Last week we began to bring in the carrots that the kids planted in June. Though we religiously plant them each year, ours have never had much success beyond being finger-sized orbs of orange goodness. Perhaps a child's pinky would be a more appropriate size guage for what we've grown up until now. This week we've been hauling in some downright chunky, albeit short and squat beauties. Our vegetable garden area has dappled sun and prevents us from having a truly marvelous garden, but we have fun with the mixed results. Pea sized brussel sprouts? Bring it on!